Stover Reserve: You may notice a hint of apple in both the bouquet and flavor of this fine, dry white wine.

Food Matches: Poultry, Seafood
Similar Wines: Sauvignon Blanc, Chardonnay

Cuvée Blanc: A blended wine made with Suwannee, Miss Blanc and Blanc du Bois, it has a nice balance of fruit and oak. Very clean flavors, some crispness balanced by good fruit flavors. About 0.5% residual sugar. Excellent "finish".

NOTE: This is a proprietary label. Proprietary labels name of wine, but not the specific grape from which the wine was made. Cuvée Blanc simply means "white blend" in French.

Food Matches: Shellfish, Seafood, vegetable dishes, Chicken (grilled)
Similar Wines: Dry Chenin Blanc, Soave

Cuvée Noir Reserve: Proud of our dry red, this wine is a delight with a deep burgundy color and a hint of oak as well as a little spice. Light on tannins, this wine should complement meats or richer foods nicely.

Food Matches: Meat, Pasta dishes
Similar Wines: Merlot, Beaujolais

Chablis: A semi-dry, white table wine with mellow round fruitiness and delicate subtleties. A blend of white Muscadine, usually Welder and Carlos 2.0% residual sugar.

Food matches: Chicken (fried),Pasta in cream, Chinese food
Similar wines: White Riesling, Gewurztraminer

Southern White: Highly flavored, intense, rich flavor; lively fruity aroma, carries over from grape to wine; distinctive and pronounced Muscadine flavor; pale straw color; made from Carlos grape. 3.0 percent residual sugar. Genuinely a traditional Southern wine.

Food matches: Fresh fruit, Spicy chicken
Similar wines: Riesling (Late Harvest)

Sunblush: Rich in aroma and fruit flavor, this light, crisp and refreshing wine embodies the radiant hue of a Florida sunset; a blend of different muscadine grapes done in a blush style. 2.5% residual sugar.

Food matches: Ham, Finger foods
Similar wines: White Zinfandel, Rosé

Southern Red: Ruby hue, berry flavors, light-bodied; sweet rich berry nose reminiscent of the grape. Made from the Noble, a variety of red Muscadine. 5.0% residual sugar; a unique wine rich in Southern tradition.

Food matches: Pasta & red sauce, Barbecue, Pizza, Game

Similar wines: None

Crescendo: A festive, delicate Florida Sparkling Wine produced by the traditional French method, Methode Champenoise, but using native American grapes. Rare product made by only one other producer in the U. S. The Pink version of this sparkler is only slightly sweeter.

Food matches: Fresh fruit, Chocolate anything, Other desserts
Similar wines: Asti Spumante

Pink Crescendo:Like it’s sister sparkler, this pink version is a delight for festive occasions. Limited availability.